Tonkatsu Ramen has suddenly become a bit of a saturday ritual. So filling, so delicious. This time one of us ordered it without chili oil, exposing the hearty white stock. I always tell Myself, ‘next time I will order something else from the expanding menu,’ but it has yet to happen..
February 9, 2014 | Categories: Photography, Random Thoughts | Tags: asian, ate, bak choi, base, bone, bowl, bowls, broth, chili, cloudy, covered, delicious, eat, eats, egg, filling, food, foodformybelly, foodporn, full, gimmemore, ginger, greens, hearty, heavy, japanese, meat, milky, noodle, noodles, oil, photo, picked, picture, pictures, pork, ramen, ritual, roasted, satisfying, saturday, seeds, sesame, simplythebest, slurp, soup, stock, thick, tonkatsu, uni deli, unideli, united noodles, unitednoodles, weekly, white, yummy | Leave a comment